Cauliflower Gnocchi with Pesto and Sun Dried Tomatoes

Name: Cauliflower Gnocchi with Pesto and Sun Dried Tomatoes
Ingredients: kosher salt, or to taste; 2 (10 ounce) packages Green Giant® Cauliflower Gnocchi; 2 tablespoons olive oil; 1/3 cup prepared pesto; 0.5 cup B&G® Sun Dried Tomatoes packed in oil, drained and chopped; 1 tablespoon lemon juice; 0.25 cup toasted, sliced almonds; 0.25 cup freshly grated Parmesan cheese