Mississippi Roast

Mississippi Roast

Mississippi Roast

By Allrecipes
7 hours 35 minutes

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Details
  • Servings:   6
  • Calories:   406
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 (3 1/2) pound boneless beef chuck roast
  • Kosher salt and ground black pepper, to taste
  • 0.25 cup flour
  • 3 tablespoons olive oil
  • 0.5 cup beef broth
  • 1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • 0.5 cup butter
  • 8 pepperoncini
Instructions

Mississippi Roast serves 6 original recipe by Allrecipes.

View original preparation instructions

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