Venison Roast

Venison Roast

Venison Roast

By tastykitchen.com
3 hours 10 minutes

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Details
  • Servings:   16
  • Calories:   285
  • Protein:   50g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   High-Protein, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8 pounds Venison Roast
  • 2 whole Large Onions, Cut Into 8ths
  • 2-½ ounces, weight Dry Garlic And Herb Seasoning
Instructions

Venison Roast serves 16 original recipe by tastykitchen.com.

View original preparation instructions

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