Vegetable Stuffed Baked Onions

Vegetable-Stuffed Baked Onions

Vegetable-Stuffed Baked Onions


1 hour 10 minutes

Details
  • Servings:   8
  • Calories:   169
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 8 medium onion, peeled
  • 4 bacon strips, diced
  • 3/4 cup finely chopped carrots
  • 1/2 cup finely chopped sweet red pepper
  • 1 1/2 cups soft bread crumbs
  • 1/3 cup minced fresh parsley
  • 3 tablespoons butter, melted
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon pepper
  • 3/4 cup beef broth
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