Crock Pot Portuguese Garlic Pork
Ingredients
- 2 large bulbs garlic about 20 cloves garlic
- 8 medium jalapenos seeded and sliced
- 1 medium onion quartered
- 1 Tbsp kosher salt
- 2 Tbsp sweet paprika
- 1 Tbsp each cumin and allspice
- 5 lb pork butt roast
- 4 c chicken stock
- 1 c dry white wine
- 6 oz tomato paste
- 3 Tbsp cornstarch
- 4 Tbsp water
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