Kitchen Cadets: Ages 6 12: Roast tomato soup

Kitchen Cadets: Ages 6-12: Roast tomato soup

Kitchen Cadets: Ages 6-12: Roast tomato soup

By goodfood.com.au
30 minutes

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Details
  • Servings:   4
  • Calories:   215
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 800g ripe cherry tomatoes, in assorted colours
  • 5 tbsp olive oil
  • Salt
  • 4 cloves garlic
  • 1 Spanish onion, chopped
  • 3 tbsp balsamic vinegar
  • 1/2 bunch basil, leaves torn
  • Creme fraiche, to serve, optional
Instructions

Kitchen Cadets: Ages 6-12: Roast tomato soup serves 4 original recipe by goodfood.com.au.

View original preparation instructions

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