Crunchy Cabbage Salad With Bacon Recipe
Ingredients
- 8 to 10 slices bacon (cooked, drained, and diced)
- 4 cups cabbage (1/2 medium head or a small head, chopped or shredded)
- 4 to 6 green onions (thinly sliced)
- 1/4 teaspoon celery seeds
- 1/3 cup mayonnaise
- 3 tablespoons olive oil
- 1 to 2 tablespoons sugar
- 2 tablespoons apple cider (or apple juice)
- 1 to 2 tablespoons vinegar
- Salt (to taste)
- Freshly ground black pepper (to taste)
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