Glazed Chocolate Chip Scones with Rosemary and Cara Cara Orange

Name: Glazed Chocolate Chip Scones with Rosemary and Cara Cara Orange
Ingredients: For the scones:; 2 cups flour; 2 teaspoons baking powder; 3 tablespoons sugar; pinch of kosher salt; ½ teaspoon orange zest from a Cara Cara orange; 1 tablespoon minced fresh rosemary; 5 tablespoons butter, cut into tiny pieces; 1 cup heavy cream; 2 tablespoons fresh juice from a Cara Cara orange; 1 cup semisweet chocolate chips; For the glaze:; 1 cup powdered sugar; 3 tablespoons orange juice; 1 tablespoon milk