Ingredients
- 2 1/4 teaspoons quick-rise yeast
- 1/4 cup warm water
- 1 teaspoon maple syrup
- 1 cup warm almond milk
- 2 tablespoons melted coconut oil
- 1/4 cup maple syrup
- 1 cup rolled oats
- 1 teaspoon cinnamon
- 2 1/2 cups all-purpose flour
- 1/2 cup slivered almonds
- 1 1/2 cups shredded pear
- 2 1/4 cups whole wheat flour
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