Cardamom and Almond Pound Cake
Ingredients
- ¾ cup (1½ sticks) unsalted butter, room tempertature , plus more for greasing pan
- 2 cups all-purpose flour plus more for pan
- 1¼ tsp of baking powder
- 1 tsp of ground cardamom
- ¾ tsp of kosher salt
- ¼ cup of whole milk
- ½ cup of creme fraiche plus more for serving (i substituted it with sour cream)
- 1 cup of granulated sugar
- 3 large eggs, room temperature
- ¾ tsp of vanilla extract
- ¼ tsp of almond extract
- ¼ cup of sliced almonds
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