Almond Egg Custard

Almond Egg Custard

Almond Egg Custard


50 minutes

Details
  • Servings:   6
  • Calories:   262
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 3 cups fat-free milk
  • 2 cups fat-free egg substitute
  • 1/3 cup splenda or other granular sugar substitute
  • 1/2 teaspoon almond extract
  • 6 tablespoons slivered almonds, toasted
  • 1 teaspoon ground cinnamon
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