French Almond Cake with Berries and Cream

French Almond Cake with Berries and Cream

French Almond Cake with Berries and Cream


50 minutes

Details
  • Servings:   12
  • Calories:   293
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   22g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   19g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
  • french
Ingredients
  • 4 oz. almond paste
  • ½ c. granulated sugar
  • ½ c. butter or margarine
  • 3 large eggs
  • ½ c. all-purpose flour
  • ½ tsp. baking powder
  • ¼ tsp. salt
  • 4 oz. cream cheese
  • ¼ c. confectioners' sugar
  • ½ c. heavy or whipping cream
  • ¼ tsp. almond extract
  • ½ lb. strawberries
  • 1 c. raspberries
  • 1 c. blackberries
  • 2 tbsp. confectioners' sugar
  • ¼ c. seedless raspberry jam
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