Almond Crusted Mahi Mahi with Coconut Basil Sauce

Almond Crusted Mahi Mahi with Coconut Basil Sauce

Almond Crusted Mahi Mahi with Coconut Basil Sauce


Serves 2

Details
  • Servings:   2
  • Calories:   942
  • Protein:   57g
  •  
  • Fiber:   14g
  • Sugar:   30g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   61g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • Fish
  • 2 pieces mahi mahi fillets
  • 1 cup Finely crushed or sliced almonds
  • 1/2 cup shredded coconut
  • 1 mango, peeled, finely chopped
  • 1 tablespoon jalapeno, finely chopped
  • 1 tablespoon cilantro, finely chopped
  • splash of lime juice
  • 1 egg, beaten
  • flour for dredging fish
  • Basil Coconut Sauce
  • 1 medium shallot, minced
  • 2 garlic cloves, minced
  • 1/4 teaspoon lemon zest
  • 1/4 teaspoon lime zest
  • 1 teaspoon grated ginger
  • 1/2 cup coconut milk
  • 1/4 cup water
  • 1 teaspoon soy sauce
  • 1/2 teaspoon fish sauce
  • 1/2 cup packed basil, chopped
  • 1/4 cup cilantro, chopped
  • 1 tablespoon Oil
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