Baked Brie in Filo with Jam Almonds recipes

Baked Brie in Filo with Jam & Almonds recipes

Baked Brie in Filo with Jam & Almonds recipes

By The Naptime Chef
50 minutes

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Details
  • Servings:   4
  • Calories:   358
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   25g
  •  
  • Dish:   desserts
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Cuisine
  • mexican
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Ingredients
  • 6-8 sheets frozen Filo dough, thawed in the refrigerator
  • 2 tablespoons melted butter
  • 1 round brie (approximately 5-6 inches around)
  • 3 tablespoons jam of choice (apricot, fig or cherry taste especially great)
  • 1 tablespoon sliced almonds
Instructions

Baked Brie in Filo with Jam & Almonds recipes serves 4 original recipe by The Naptime Chef.

View original preparation instructions

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