Ravioli With Apples and Walnuts
Ingredients
- 1 pound cheese ravioli (fresh or frozen)
- 2 tablespoons olive oil
- ½ cup walnuts, roughly chopped
- 1 crisp apple (such as Braeburn or Gala), cut into matchsticks
- ½ cup fresh flat-leaf parsley, chopped
- kosher salt and black pepper
- ¼ cup grated Parmesan (1 ounce)
Organization Tags
Tags easily organize your Recipe Library
Comments