Recipe: Peach Lassi
Ingredients
- 1 large peach, pitted and cut into 1/2-inch pieces (about 1 cup)
- 3/4 cup whole or 2% plain Greek yogurt
- 1/4 cup milk (dairy or nondairy, like almond)
- 1 tablespoon honey
- 1/4 teaspoon ground cardamom
- Pinch flaky sea salt or kosher salt
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