Gluten Free Cherry Coconut Crisp

Gluten-Free Cherry-Coconut Crisp

Gluten-Free Cherry-Coconut Crisp

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   402
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   38g
  • Carb Total:   48g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   22g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 1/2 pounds pitted ripe cherries
  • 70 grams coconut flakes
  • 3/4 cup coconut sugar
  • Zest of 1 lemon
  • 80 grams sweet rice flour
  • 60 grams almond flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 115 grams (1 US stick) cold unsalted butter, cut into cubes
Instructions

Gluten-Free Cherry-Coconut Crisp serves 8 original recipe by Food52.

View original preparation instructions

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