Ingredients
- 8 tbsp. unsalted butter
- 1 c. whole blanched almonds
- ¾ c. sugar
- 3 large eggs
- ⅓ c. Unsweetened cocoa powder
- 1 tsp. pure vanilla extract
- ½ tsp. salt
- ¼ tsp. almond extract (optional)
- 3 firm, ripe Bartlett pears
- ½ lemon
- 2 tbsp. apple jelly
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