Peaches and Cream Waffles
Ingredients
- 2-4 peaches, peeled and sliced
- 1 cup (237ml) heavy whipping cream
- ½ – 1 tsp (2,5-5ml) vanilla, to taste
- 1½ tsp (6g) sugar, to taste
- 2½ cups (248g) flour
- 3 tbsp (36g) sugar
- 1½ tsp (9g) yeast
- 1¼ tsp (6g) salt
- 2 cups (473ml) very warm milk
- 3 eggs, separated
- ⅓ cup (76,5g) butter, melted
- 1 tsp (5ml) vanilla extract
- Splash of almond extract, optional
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