Ingredients
- 1 heaping cup finely grated carrot (about 1 large)
- 1 cup almond milk
- 2 tbsp full-fat coconut milk cream (or use more almond milk)
- 1 tsp ground cinnamon, to taste
- 1/4 tsp ground ginger
- 1/8th tsp ground nutmeg
- pinch of salt
- 1/2 cup regular oats
- 1 tsp pure vanilla extract
- 1/2 tsp lemon juice (optional)
- 2 tbsp chopped walnuts, divided
- 2 tbsp raisins, divided
- 2 tbsp pure maple syrup
- 1 tbsp sweetened shredded coconut, for garnish
- 1 tbsp coconut milk cream + 1/2 tsp pure maple syrup, to garnish (optional)
- 1 tbsp coconut milk cream + 1/2 tsp pure maple syrup, to garnish (optional)
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