Gluten Free Hazelnut Plum Muffins
Ingredients
- 3 small red plums
- 1 ¾ cups hazelnut meal or almond flour
- ¾ cup oat flour
- 2 teaspoons baking powder
- ½ teaspoon kosher salt
- ½ teaspoon ground cinnamon
- ¼ teaspoon baking soda
- 2 large eggs, separated
- ½ cup packed light brown sugar
- 2 teaspoons pure vanilla extract
- ½ cup buttermilk
- 1 tablespoon granulated sugar, for sprinkling
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