Maple Carrot Panna Cotta

Maple Carrot Panna Cotta

Maple Carrot Panna Cotta


10 minutes

Details
  • Servings:   8
  • Calories:   215
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   11g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   17g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 packet unflavored powdered gelatin
  • 3 tbsp. cold water
  • 1½ c. heavy cream
  • 1½ c. carrot juice
  • 3 tbsp. sugar
  • 2 tbsp. maple syrup
  • .13 tsp. vanilla extract
  • .13 tsp. almond extract
  • 1 pinch salt
  • mint leaves
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