Oatmeal Cookies With Sea Salt and Olive Oil
Ingredients
- 1/4 cup and 3 Tbsp. Bertolli Extra Light Tasting Olive Oil
- 1 Large egg
- 1 teaspoon Vanilla extract
- 2 tablespoon Hot water
- 2 tablespoon Honey
- 1/2 cup Sugar
- 1 cup All-purpose flour
- 1/2 teaspoon Cinnamon
- 1/4 teaspoon Salt
- 1 cup Rolled oats
- 1/2 cup Almond meal
- 1/2 teaspoon Baking soda
- 2/3 cup Chocolate chips
- 1-2 teaspoon Coarse sea salt for sprinkling
- Bertolli Extra Light Tasting Olive Oil Spray
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