Ingredients
- 2.5 c. blanched finely ground almond flour, plus more for dusting
- 0.25 c. finely ground coconut flour
- 1 tbsp. ground ginger
- 1 tbsp. ground cinnamon
- 0.75 tsp. ground cloves
- 0.5 tsp. freshly grated nutmeg
- 0.5 tsp. baking soda
- 0.25 tsp. kosher salt
- 0.75 c. (1 1/2 sticks) butter, softened
- 0.333 c. Swerve granulated sweetener
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