Gluten Free Pancake

Gluten-Free Pancake

Gluten-Free Pancake

By The Daily Meal
Serves 6

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Details
  • Servings:   6
  • Calories:   237
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   pancake
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Cuisine
  • american
Comments
Ingredients
  • 1 Cup rice flour
  • 1/3 Cup potato starch
  • 3 Tablespoons tapioca flour
  • 2 Teaspoons sugar
  • 1 1/2 Teaspoon baking powder
  • 1/2 Teaspoon baking soda
  • 1/2 Teaspoon salt
  • 1/2 Teaspoon xanthan gum
  • 2 eggs
  • 2 Cups almond milk
  • 3 Tablespoons canola oil
Instructions

Gluten-Free Pancake serves 6 original recipe by The Daily Meal.

View original preparation instructions

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