Berry Coconut Crumble
Ingredients
- 1/4 c. unsalted butter, at room temperature, plus more for dish
- 1 c. almond flour
- 1/2 c. old-fashioned oats
- 1/2 c. pecans, chopped
- 1 tsp. ground cinnamon
- 1/2 tsp. Kosher salt
- 2 tbsp. pure maple syrup
- 4 c. frozen raspberries
- 1 c. pomegranate seeds
- 2 tbsp. cornstarch
- 1 tbsp. cane sugar
- 1/3 c. unsweetened coconut flakes
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