Gluten Free Irish Soda Bread
Ingredients
- Butter, for greasing the baking sheet
- 1/2 cup (100 grams) sweet rice flour, plus more for dusting
- 3/4 cup (150 grams) sorghum flour
- 2/3 cup (150 grams) almond flour
- 1/3 cup (50 grams) teff flour
- 1/4 cup (50 grams) potato flour
- 1 cup (80 grams) rolled oats
- 2 tablespoons (10 grams) flaxseed meal
- 2 teaspoons baking soda
- 1 teaspoon kosher salt
- 1/2 cup currants
- 2 to 4 cups buttermilk
- 1 large egg
- 1 tablespoon water
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