French Macarons Recipe

French Macarons Recipe

French Macarons Recipe


Serves 20

Details
  • Servings:   20
  • Calories:   89
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • french
Ingredients
  • 5 1/4 ounces slivered almonds
  • 7 ounces powdered sugar
  • 4 ounces egg whites, at room temperature
  • Pinch of salt
  • 1 1/2 tablespoon granulated sugar
  • Few drops of food coloring (optional)
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