Pumpkin tabbouleh
Ingredients
- 200 gram chopped pumpkin
- 1/2 spanish onion, sliced thickly
- 1 teaspoon olive oil
- 1/3 cup cracked wheat
- 1 cup water
- 1/2 cup fresh flat-leaf parsley
- 180 gram halved cherry tomatoes
- 2 tablespoon lemon juice
- 1 clove garlic, crushed
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