Ingredients
- 2 tbsp. butter
- 2 carrots, peeled and diced
- 2 celery stalks, diced
- 1/2 large onion, chopped
- 2 tsp. fresh thyme leaves
- kosher salt
- Freshly ground black pepper
- 2 tbsp. all-purpose flour
- 2/3 c. chicken broth
- 1/2 c. heavy cream
- 2 c. diced chicken
- 1/2 c. frozen peas
- 1/2 c. frozen corn
- 1 tube crescent dough
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