Bread Pudding Cups with Bourbon Sauce

Bread Pudding Cups with Bourbon Sauce

Bread Pudding Cups with Bourbon Sauce


1 hour 10 minutes

Details
  • Servings:   12
  • Calories:   769
  • Protein:   10g
  •  
  • Fiber:   4g
  • Sugar:   51g
  • Carb Total:   66g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   48g
  •  
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • Nonstick cooking spray, for spraying liners
  • 4 cups half-and-half
  • 2 cups packed dark brown sugar
  • 1 tablespoon ground cinnamon
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • 6 large eggs, lightly beaten
  • 2 cups chopped pecans
  • 2 sticks unsalted butter, melted
  • 12 slices stale cinnamon-raisin bread, torn into 1-inch pieces
  • 1 cup apple cider
  • 1 cup bourbon
  • 1/2 cup packed light brown sugar
  • 4 tablespoons unsalted butter
  • 1 tablespoon fresh lemon juice
  • Pinch of salt
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