Marthas Brandy Snap Cups Make a Delicious Dish for Ice Cream or Berries

Martha's Brandy-Snap Cups Make a Delicious Dish for Ice Cream or Berries

Martha's Brandy-Snap Cups Make a Delicious Dish for Ice Cream or Berries

By Martha Stewart
Serves 14

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Details
  • Servings:   14
  • Calories:   125
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   14g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • ½ cup sugar
  • 8 tablespoons unsalted butter, (1 stick)
  • ⅓ cup molasses
  • 1 teaspoon grated orange zest
  • ¼ teaspoon ground ginger
  • ½ teaspoon ground cinnamon
  • ⅓ cup flour
  • 2 tablespoons Cognac
Instructions

Martha's Brandy-Snap Cups Make a Delicious Dish for Ice Cream or Berries serves 14 original recipe by Martha Stewart.

View original preparation instructions

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