Margarita Shrimp with Pico de Gallo Cocktail Sauce

Margarita Shrimp with Pico de Gallo Cocktail Sauce

Margarita Shrimp with Pico de Gallo Cocktail Sauce


Serves 6

Details
  • Servings:   6
  • Calories:   204
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   12g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • 1/2 bunch cilantro, chopped fine
  • 1 serrano pepper, minced
  • 2 tomatoes, small dice
  • 1 small onion, small dice
  • Juice of 1 lime
  • 1 (8-ounce) bottle ketchup
  • 1/2 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 4 drops hot sauce
  • 2 ounces canola oil
  • 2 cloves garlic
  • 2 medium shallots
  • 1 jalapeno, stem removed
  • 1 bunch cilantro
  • Juice of 3 limes
  • 2 ounces tequila
  • 32 pieces shrimp, 16/20 count, peeled and deveined
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