Buttermilk Biscuits

Buttermilk Biscuits

Buttermilk Biscuits

By Food52
Serves 12

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Details
  • Servings:   12
  • Calories:   133
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1/4 teaspoon baking soda
  • 3 teaspoons baking powder
  • 6 tablespoons butter, cut into pieces
  • 1 cup buttermilk (or whole milk)
  • 1 egg white
Instructions

Buttermilk Biscuits serves 12 original recipe by Food52.

View original preparation instructions

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