Chicken and Biscuits

Ingredients

• 2 cups self-rising all-purpose flour
• 3/4 stick (6 tablespoons) cold unsalted butter, cut into 1/2-inch pieces
• 1 cup whole milk
• All-purpose flour for dusting
• 1 medium onion, finely chopped
• 1 carrot, finely chopped
• 1 celery rib, finely chopped
• 1/4 teaspoon salt
• 3/4 teaspoon black pepper
• 3 tablespoons unsalted butter
• 2 tablespoons all-purpose flour
• 1 3/4 cups reduced-sodium chicken broth (14 fl oz)
• 1/2 teaspoon chopped fresh thyme
• 1/2 cup half-and-half
• 3 cups chopped cooked chicken (from a 3- to 3 1/2-lb rotisserie chicken)
• 1/2 teaspoon fresh lemon juice

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