Buttermilk Biscuits With Goat Cheese And Chives
Ingredients
- 2 cups all purpose flour
- 2 teaspoons baking powder
- 1 teaspoon sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup (1/2 stick) chilled butter, cut into 1/2-inch cubes
- 1/4 cup to 1/2 cup of freshly chopped chives (can also use chopped green onions)
- 1 5-ounce log soft fresh goat cheese, crumbled
- 1 cup buttermilk (plus an extra tablespoon for finish)
Instructions
Buttermilk Biscuits With Goat Cheese And Chives serves 8 original recipe by Simply Recipes.
Organization Tags
Tags easily organize your Recipe Library
Comments