Ingredients
- 2 cups grated Mozzarella cheese (500 mL)
- 2 tbsp melted butter (30 mL)
- 1 cup Gluten-Free Bake Mix 2, (250 mL)
- 1 egg, fork beaten
- 1/4 tsp onion salt (1 mL)
- 1/4 tsp garlic powder (1 mL)
- 1 tbsp bacon fat (15 mL)
- 1 large onion, finely chopped (optional)
- 2 lbs ground beef (0.9 kg)
- 2 tsp crushed garlic (10 mL)
- 1 tsp salt (5 mL)
- 1 tsp ground cumin (5 mL)
- 1 tsp curry powder (5 mL)
- 1 tsp ground turmeric (5 mL)
- 1 tsp ground ginger (5 mL)
- 1/2 tsp black pepper (2 mL)
- 2 tbsp lemon juice, optional (30 mL)
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