Ingredients
- 2 cups All-purpose Flour
- 2 Tablespoons Vegetable Oil, Divided, Plus Additional For Frying
- 1 teaspoon Salt
- ½ cups Water Or As Needed
- 2 Potatoes, Peeled And Boiled
- 1 Onion, Chopped
- 2 Chili Peppers, Chopped
- ½ cups Peas, Boiled
- ½ teaspoons Cumin Seeds
- ½ teaspoons Mustard Seeds
- ½ teaspoons Turmeric Powder
- 1 Tablespoon Cilantro, Chopped
- Mint And Coriander Chutney, To Serve
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