Instant Pot Crispy Pork Carnitas
Ingredients
- 1 red onion, quartered
- 1 cup chicken broth
- 2 bay leaves
- 2 1/2 lbs to 3 lbs of pork (I used “carnitas meat” from Winco which is amazing. It is a bag of pork blade meat. You can also use trimmed pork butt, shoulder or picnic roast.)
- 3 garlic cloves, peeled
- 1 jalapeno, diced
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 2 tsp dried oregano
- 2 tsp cumin
- 1/4 cup lime juice
- Salt and pepper to taste
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