Sui Mai Recipe
Ingredients
- 3/4 lb. pork chop (boneless)
- 1/4 lb. shrimp
- 20 wonton/gyoza wrappers
- 6 green onions, finely diced
- 3 tbsp. soy sauce
- 1 tbsp. sake
- 1 tbsp. sesame oil
- 2 tsp. oyster sauce
- 1/4 tsp. white pepper
- 1 tbsp. fresh grated ginger
- 1/4 cup shitake mushrooms
- 2 tbsp. sugar
Organization Tags
Tags easily organize your Recipe Library
Comments