Pork Chops with Gremolata and Swiss Chard

Pork Chops with Gremolata and Swiss Chard

Pork Chops with Gremolata and Swiss Chard


20 minutes

Details
  • Servings:   4
  • Calories:   428
  • Protein:   41g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • extra-virgin olive oil
  • 1 c. panko (Japanese bread crumbs), toasted
  • 2 garlic cloves, chopped
  • 1/2 c. chopped parsley
  • 1 tbsp. lemon zest
  • kosher salt
  • 4 boneless pork chops, 1" thick
  • Freshly ground black pepper
  • 1 lb. rainbow swiss chard, stems removed
  • 1 tbsp. butter
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