Crispy Pork Chops with Roasted Pepper Relish

Crispy Pork Chops with Roasted Pepper Relish

Crispy Pork Chops with Roasted Pepper Relish


30 minutes

Details
  • Servings:   8
  • Calories:   317
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Ingredients
  • 2 bell peppers (1 red and 1 yellow)
  • 2 tablespoons chopped fresh cilantro
  • 1/4 teaspoon finely grated fresh ginger
  • 1 tablespoons white wine vinegar
  • 3 tablespoons extra-virgin olive oil
  • Kosher salt and freshly ground pepper
  • 2 tablespoons Dijon mustard
  • 1 tablespoon dark brown sugar
  • 1 teaspoon soy sauce
  • About 1 1/2 cups panko (Japanese breadcrumbs)
  • 4 bone-in thin pork chops (about 1/4-inch thick)
  • Vegetable oil, for frying
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