Fried Green Tomatoes

Ingredients

• 2 cups plain bread crumbs
• 1 cup panko (Japanese) bread crumbs
• 1 tablespoon finely chopped chives
• 1 tablespoon finely chopped rosemary leaves
• 1 tablespoon finely chopped basil leaves
• 1 tablespoon finely chopped thyme leaves
• 1 tablespoon finely chopped parsley leaves
• 1 tablespoon granulated garlic
• 1/2 cup grated Parmesan
• 1/2 cup cornstarch
• Salt and freshly ground black pepper
• 4 farm fresh green tomatoes
• 1 cup buttermilk
• 4 large eggs, beaten
• Prepared bread crumbs
• Vegetable oil, for frying
• 1 cup feta cheese, crumbled
• 1 handful fresh basil leaves, chopped
• 1 cup balsamic vinaigrette

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