Green bean mac n cheese
Ingredients
- 2 tbsp rapeseed oil
- 3 tbsp wholemeal flour
- 500ml milk
- 1 tsp ground nutmeg
- 350g macaroni (or other pasta tubes)
- 185g pack sliced runner beans
- 220g pack fine green beans
- 140g mature cheddar half chopped, half grated
- 25g pumpkin seeds
- peppery salad (such as rocket & watercress), to serve (optional)
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