Braciole with Grape Tomatoes

Braciole with Grape Tomatoes

Braciole with Grape Tomatoes

By Good Housekeeping
40 minutes

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Details
  • Servings:   8
  • Calories:   121
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1/2 c. Italian-style bread crumbs
  • 1 clove garlic
  • 1/4 c. finely grated Pecorino Romano cheese
  • 1/2 c. packed fresh flat-leaf parsley leaves
  • 1 tbsp. olive oil
  • 1 tsp. olive oil
  • salt
  • pepper
  • 1 beef flank steak
  • 2 pt. grape tomatoes
Instructions

Braciole with Grape Tomatoes serves 8 original recipe by Good Housekeeping.

View original preparation instructions

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