Roasted Brussels Sprouts and Grapes

Roasted Brussels Sprouts and Grapes

Roasted Brussels Sprouts and Grapes


35 minutes

Details
  • Servings:   8
  • Calories:   123
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   11g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Ingredients
  • 1 ½ pounds Brussels sprouts, trimmed and halved
  • 1 pound red seedless grapes
  • 3 tablespoons olive oil
  • 2 cloves garlic, sliced
  • 1 tablespoon fresh thyme leaves
  • kosher salt and black pepper
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