Walnut and Blue Cheese Grapes

Walnut and Blue Cheese Grapes

Walnut and Blue Cheese Grapes

By Food Network
2 hours 42 minutes

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Details
  • Servings:   4
  • Calories:   377
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   12g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 1/4 cup (2 ounces) cream cheese, at room temperature
  • 1/4 cup (2 ounces) blue cheese, at room temperature
  • 1/4 cup heavy cream
  • 18 to 20 seedless red grapes, chilled
  • 1 cup (4 ounces) finely chopped walnuts, toasted (see Cook's Note)
  • 2 tablespoons sugar
  • 2 tablespoons chopped fresh flat-leaf parsley
Instructions

Walnut and Blue Cheese Grapes serves 4 original recipe by Food Network.

View original preparation instructions

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