Focaccia with Grapes Walnuts
Ingredients
- 1/4 cup extra-virgin olive oil, plus more for brushing
- 3 fresh rosemary sprigs
- 1/2 cup walnuts, chopped
- 2 cups all-purpose flour, plus more for kneading
- 1 Tbs. active dry yeast
- 3/4 cup lukewarm water
- 1 Tbs. aniseeds, coarsely ground
- 1 1/2 tsp. coarse salt
- 2 Tbs. sugar
- 1 1/2 cups seedless red grapes
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