One Skillet Succotash Pot Pie

One-Skillet Succotash Pot Pie

One-Skillet Succotash Pot Pie


45 minutes

Details
  • Servings:   2
  • Calories:   547
  • Protein:   13g
  •  
  • Fiber:   9g
  • Sugar:   12g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 sheet of frozen puff pastry, thawed
  • 4 teaspoons neutral oil, divided
  • 1 small zucchini, cut into ¼-inch pieces
  • Kosher salt, to taste
  • 4 ounces green beans, trimmed and cut into ½-inch pieces
  • 5 ounces cherry tomatoes, cut in half
  • 2 ears of corn, kernels cut off the cob
  • 3 tablespoons butter
  • 1 1/2 tablespoons all-purpose flour
  • 1 1/2 cups chicken bone broth
  • Freshly ground black pepper, to taste
  • 1 pinch cayenne pepper
  • 3 garlic cloves, peeled and thinly sliced
  • 1 small shallot, peeled and thinly sliced
  • 1/4 cup chopped parsley
  • 1 egg
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