Korean Beef Rice Bowl
Ingredients
- 2 cup raw rice
- 1 lb beef - see headnote
- 2 tbsp soy sauce
- 1 tsp sesame oil
- 1 tsp grated fresh ginger
- 1 x garlic clove, finely minced
- 1 tbsp brown sugar
- 1 1/2 tbsp cooking oil
- 1/2 x onion, diced
- 1 x large carrot, cut into matchsticks - or 1 cup matchstick cut carrots
- 1 x small zucchini, diced
- 2 x handful of spinach leaves
- 1 tbsp roasted sesame seeds
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